Grand Forks Flour Mill Expansion

under planning

Expansion of production capacity at its flour mill. The project scope includes design and construction of building space and equipment foundations; retooling of a 3,000-cwt durum mill; and purchase and installation of a 6,000-cwt durum mill, a 4,000-cwt spring wheat mill, pneumatic conveyors, hoppers, and screening, separating, washing, blending and grinding equipment. The expansion will increase milling capacity by 11,000 cwt per day.