Question 1

What are the key details for the project “Kaimaktsalan Gastronomy Routes”?

Accepted Answer

The project “Kaimaktsalan Gastronomy Routes” is an infrastructure initiative in the Hotel sector, located in North Macedonia. Taiyo aggregates data on it from Keep.EU.

Question 2

What is the latest status of the project “Kaimaktsalan Gastronomy Routes”?

Accepted Answer

The status recorded for “Kaimaktsalan Gastronomy Routes” is closed.

Question 3

Who are the main government, EPC, and private stakeholders for “Kaimaktsalan Gastronomy Routes”?

Accepted Answer

Taiyo maps the stakeholders of “Kaimaktsalan Gastronomy Routes”: government bodies (Municipality of Kavadarci, Municipality of Edessa).

Question 4

What is the budget and commercial profile for the project “Kaimaktsalan Gastronomy Routes”?

Accepted Answer

Taiyo normalizes the budget of “Kaimaktsalan Gastronomy Routes” to USD 319758.470976.

Question 5

Where can I verify the source and access all details for “Kaimaktsalan Gastronomy Routes”?

Accepted Answer

This Taiyo project page references Keep.EU along with the original URL (https://keep.eu/projects/10897). Taiyo standardizes official data into a consistent, searchable project profile.

Sponsoring Agency	Obfuscated Data
Company	Obfuscated Data

Original status	closed
Taiyo status	Obfuscated Data
Taiyo last update	00-00-0000
Available timestamps	00-00-0000
Available timestamp type	Obfuscated Data

Contact name	Obfuscated Data
Phone	0000000000
Email	ObfuscatedData@email.com
Address	Obfuscated Data, Obfuscated data, obfuscated data, Obfuscated data

Description	The KAIMAK project is designed with the aim to exploit similar characteristics, common challenges and opportunities in the cross-border area and especially between the regions of Edessa and Kavadarci. The main objective of the project is to enhance convergence in the cross-border area, by promoting sustainable local development and by assisting co-operation on addressing common challenges in food and tourism sector. The main activities of this project involve the following: 1. The creation of the “House of Taste” in Edessa and Kavadarci, with the aim to promote the cross-border gastronomy culture and support the food and tourism sector. 2. The creation of a Gastronomy Information Centre in Edessa. 3. The implementation of ecology and health interactive applications. 4. The organization of two eco-gastronomy expositions; the “Blossom and Cherry Festival” in Edessa and the “Wine Festival” in Kavadarci. 5. The implementation of dissemination activities, such as the gastronomy guide of God Dionysus Bacchus, a trilingual website, bilateral events and publications.
Original sub-sector	Obfuscated
Original Currency	USD
Original budget	000000000000000
Procurement method	Obfuscated Data
Budget	000000000000000

Region	Obfuscated
Country	Obfuscated
State	Obfuscated Data
County	Obfuscated
Location	Obfuscated Data, Obfuscated data, obfuscated data, Obfuscated data

Source reliability	Medium
Data quality score	100%
Source	Obfuscated Data
URL	obfuscated_data,obfuscateddata.com

Project Type	Obfuscated Data
Article Published Date	Obfuscated Data

Kaimaktsalan Gastronomy Routes

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