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Molino Olōyō Multi-Concept Restaurant

Sector: Raw Materials • Location: Dallas, Texas, United States

Source: D Magazine

Project
Planned

A multi-concept restaurant including a casual fonda, mezcal bar, and tasting menu room by chef Olivia López, located at 4422 Gaston Ave, Dallas. The project received a Texas Food & Wine Alliance grant for farm and kitchen equipment. Expected to take a while to open but could be the restaurant of the year.

Status
Prospective
Sector
Raw Materials, Commercial
Location
Dallas, Texas, United States of America
Updated
22 Jul 2026
Source
D Magazine

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The project “Molino Olōyō Multi-Concept Restaurant” is an infrastructure initiative in the Raw Materials sector, located in Dallas, Texas, United States. Taiyo aggregates data on it from D Magazine.

Participants

Not available for this record.

Status

Original status

planned

Taiyo status

Prospective

Taiyo last update

2026-07-22

Contact

Not available for this record.

Description

Description

A multi-concept restaurant including a casual fonda, mezcal bar, and tasting menu room by chef Olivia López, located at 4422 Gaston Ave, Dallas. The project received a Texas Food & Wine Alliance grant for farm and kitchen equipment. Expected to take a while to open but could be the restaurant of the year.

Original sector

Built Sector

Location

Country

United States of America (USA)

State

Texas

City

Dallas

Source

Source

D Magazine

URL

More Details

Record type

Project

Sector

Raw Materials, Commercial

Article published date

2026-03-30

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