New storage and processing infrastructure for recovered foodstuffs

completed

The objective of the New infrastructure for storage and processing of recovered foodstuffs, from the Meilleur après culinary workshop in Notre-Dame-du-Bon-Conseil, is to acquire a building already built and equipped to store and process recovered foodstuffs, thus meeting the needs of the region. The main works include: - the acquisition of the new building; - the installation of certain processing equipment that the organization already has; And - the acquisition and installation of additional storage and food processing equipment. Thus, this project will allow the population of the village of Notre-Dame-du-Bon-Conseil and the entire region to have improved food security as defined by the United Nations Committee on World Food Security.