Sustainable Agricultural Development Program

implementation

Increase productivity of the agricultural sector while maintaining a sustainableand climate resilient use of natural resources in Guyana. The specific objectives are: (i) produce high quality datafor the agricultural sector; (ii) increase productivity, especially for medium and small farmers; and (iii) increasesanitary and phytosanitary (SPS) standards and access to meat processing facilities. Higher productivity will alsocontribute to reduce pressure on forest and fragile ecosystems, and at the same time, increase income for smalland medium-sized farmers.