Cater Elder ' s Lunch April 2026 to March 2029

2026-11-03

A . Cater on site at LTBB Administration Building , with some meals may be provided at offsite locations for special outings . B . While on site , in person contact adhere to the LTBB social Distancing guidelines . C . Anticipated Daily Meals - prep and serve for approximately sixty - five ( 65 ) individuals each day ( shall be guaranteed a minimum of fifty - five ( 55 ) per meal charge to cover supplies and labor ) on Tuesdays , Wednesday , and Thursdays weekly . Contractor will be notified twenty - four hours in advance if additional meals are needed . D . Style of meal service : o Open Dining – Buffet Style o Outings - boxed lunches E . Work with LTBB Elders Department and provide monthly menus in advance to LTBB for review by the 15th of the prior month . F . Must work with dietician to plan nutritional meals that meet current USDA dietary guidelines , as required by the Older Americans Act and Title VI requirements , including recipes ingredient information . G . Menus to be reviewed by Elders Director and Dietician for approval . If dietician or LTBB indicate changes to menu , those changes will be implemented immediately . H . Provide dietician with recipes upon request for review of ingredients .

MITN

2026-04-29