Cooking Outsourcing at National Suruga Sanatorium

2026-11-03

Official in charge of disbursement of the procuring entity : Oka Kouichirou, Director, Administration Department, National Suruga Sanatorium Classification of the products to be procured : 8 Nature and quantity of the products to be purchased : Cooking Outsourcing at National Suruga Sanatorium Fulfillment period : From 1, April, 202 through 31, March, 202 Delivery place : National Suruga Sanatorium Qualification for participating in the tendering procedures : Suppliers eligible for participating in the proposed tender are those who shall : not come under Article 7 of the Cabinet Order concerning the Budget, Auditing and Accounting. Furthermore, minors, Person under Conservatershi or Person under Assistance that obtained the consent necessary for concluding a contract may be applicable under cases of special reasons within the said clause ; not come under Article 7 of the Cabinet Order concerning the Budget, Auditing and Accounting ; have Grade A, B or C in "Service Offer" in ToukaiHokuriku region, in terms of qualification for participating in tenders by Ministry of Health, Labour and Welfare (Single qualification for every ministry and agency) in the fiscal years 2025, 202 and 202 ; have not received suspension of designated contractor status, etc. from Organization of Ministry of Health, Labour and Welfare concerned prove to have no false statement in tendering application forms or attached documents an eligible person is a person whose business condition and credit are deemed not to be a severe degradation, and who is sure to implement the contract. Time-limit for tender : : 0 P.M. 13, February, 202 Contact point for the notice : Ueki Naomi, Director, Accounting Division, National Suruga Sanatorium, 1915, Kouyama, Gotenba-Shi, Shizuoka-ken 412-8512, Japan. TEL 0550-87-1711

Japan

2026-03-26