Fci Atlanta - Fy26 Q2 - Certified Diet
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Source: SAM.gov
FY26Q2 Food Service (Certified Diet). This solicitation serves as a combined synopsis. FCI ATL is seeking responsible vendors who are capable of delivering line items 1 through 9 per the assigned specification. Vendors must follow the specification to meet the national Certified Food Program. Products that do not meet each specification, accordingly, will not be considered. Quotes must be deemed f
- Status
- Closed
- Sector
- Residential, Government, Commercial, Manufacturing (Industrial)
- Location
- Georgia, United States of America
- Updated
- 3 Nov 2026
- Source
- SAM.gov
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Tender Information
Participants
| Not available for this record. |
Status
Original status | closed |
Taiyo status | Closed |
Taiyo last update | 2026-11-03 |
Contact
| Not available for this record. |
Description
Description | FY26Q2 Food Service (Certified Diet). This solicitation serves as a combined synopsis. FCI ATL is seeking responsible vendors who are capable of delivering line items 1 through 9 per the assigned specification. Vendors must follow the specification to meet the national Certified Food Program. Products that do not meet each specification, accordingly, will not be considered. Quotes must be deemed fair and reasonable. Quotes will be evaluated based on price with consideration of past performance. Offerors may be extended an award via government purchase card or purchase order. Award will be issued as a Firm-fixed-price. Awards at or above $15,000.00 will require the vendor to have a fully established SAMs account prior to issuance of an award. Vendors must be able to deliver between 2-16 January 2026. Early deliveries are not permitted. Deliveries will not be accepted on federal holidays or weekends. Funds may be delayed. |
Original sector | Not Identified |
Location
Country | United States of America (USA) |
State | Georgia |
Source
Source | SAM.gov |
URL |
More Details
Record type | Tender |
Sector | Residential, Government, Commercial, Manufacturing (Industrial) |
Article published date | 2025-11-14 |
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