Grease Trap Cleaning and Disposal Services

2026-11-03

A . The Contractor shall provide services every 90 days (+- 10 days ) as follows : 1 . The Contractor shall pump all grease waste from each grease interceptor tank without spillage during the same date of service and shall remove all debris and scrape clean the sides of the grease interceptor . 2 . There are three grease interceptor tanks located on the facility grounds : 1 – 750 gallon tank located outside building 1 ; 1 – 750 gallon tank located outside building 5 ; 1 - 2000 gallon tank located in front of the main kitchen . 3 . The Contractor shall completely remove all grease from each container by pumping the liquid to the bottom level . Surface vacuuming of floating grease within the grease interceptor shall be assisted by high - pressure water blast , using clean water , to force migrate grease from the opposite end of the tanks . 4 . The Home will not shut down kitchen operations in order for grease interceptor pumping removal services to be performed unless prior authorization is received . Otherwise , the Contractor shall provide services while the Home kitchen is in operation and water is flowing . 5 . The Contractor shall visually inspect the grease systems ( pipes , containers , etc .) to ensure that there is no significant blockage or damage . 6 . The Contractor shall not pump water from the truck back into the grease interceptor without written authorization from the Contract Manager . 7 . The Contractor shall not mix grease interceptor waste with used cooking oil or any other substances . 8 . Every vehicle used for the removal of grease shall be equipped with a watertight tank or body and be properly maintained . Liquid wastes shall not be transported by the Contractor in open - body vehicles . 9 . Grease interceptor pumping vehicle tanks , as used by the Contractor , shall be of metal construction , welded or riveted . 10 . The Contractor shall ensure all vehicles used for the removal of grease shall be equipped with a currently calibrated measuring device . 11 . Contractor shall ensure all required County Health Department stickers are affixed to , and all required federal hazardous material communication placards are displayed on waste removal vehicles before the vehicles are driven on State property for services . 12 . Every vehicle used by the Contractor to remove grease shall be able to access the area where the grease interceptor and used cooking oil containers are located . 13 . The Contractor shall provide the Contract Manager or designee with a service invoice indicating the type of container serviced , the amount of liquid removed from each container , and the results of visual inspection at the time service is provided . 14 . The Contractor shall be required to dispose of the entire contents from the Home grease interceptor system at a qualified Industrial / Solid Waste Facility . Receipts from disposal site ( s ) shall be submitted with the invoices for payment of services . Receipts shall indicate the number of gallons of waste disposed of or rendered by the Contractor . The Contractor shall provide the address of the site disposal location and identify the county in which the disposal site is located . Copies of receipts shall be submitted to the Contract Manager or designee . 15 . The Contractor shall accomplish services in compliance with all State and Federal laws and regulations and in compliance with California Fats , Oil , and Grease Workgroup guidelines . B . Equipment , including pump , hoses , and tank used to siphon and store grease / used cooking oil , shall be in good operating condition and liquid - tight to prevent spillage . The Contractor shall be liable for any spillage that occurs inside or outside the Home grounds . Reporting and cleaning up such spillage shall be the responsibility of the Contractor .

California

2026-05-10